As usual with my pizza recipes, unless specified, amounts are to taste, but don't overload your pizza!
1 pre-baked pizza crust (homemade, store bought, GF or whatever you like)
1/2 cup Roasted Pineapple and Habenero Sauce*
1/4 cup pizza sauce(homemade or store bought)
(if this is too much or not enough sauce for your preference, just do a 2:1 ratio)
*You can find this at Costco, made by Rothschild Farms, however I highly recommend you make THIS RECIPE it is EXCELLENT and totally worth the effort, and trust me you will use it up LOL..it is good on chicken, pork, beef, fish, a dip with tortilla chips, mixed with cream cheese on a bagel....endless possibilities!!
Buffalo Chicken Breast Nuggets, homemade or store bought
Pineapple,(fresh is best of course, but canned works just as well, crushed or small chunks),
Tomato, sliced thin
Shredded Pepper Jack Cheese
Shredded Smoked Provolone Cheese
Bacon, cooked and crumbled
Cook your breast nuggets according to directions (either homemade or store bought packaging).
Allow to cool and slice thinly.
Mix the Habenero Sauce with the pizza sauce and spread on your pre cooked crust.
Add on chicken, pineapple, tomatoes and jalapenos if using
Top with cheeses and sprinkle on bacon if using.
Bake in 350 oven until the cheese is well melted and bubbly.
Allow to set a few minutes before slicing.