Friday, March 16, 2012

Slow Cooker Blueberry Coconut Steel Cut Oats

Another easy morning with the slow cooker breakfasts! I found the big bag of steel cut oats at Costco and the kids are always asking for them!

1 1/2 cups steel cut oats
1 1/2 cups coconut milk(I used Silk Vanilla flavored)
1 1/2 cups water
1 cup blueberries
1/2 cup ground flax
1/4 cup brown sugar(more or less to your preference)
1 tsp cinnamon
toasted coconut to taste

Line or grease your slow cooker. Add all ingredients and stir. Cover and cook on low 6-8 hours.

Give it a good stir and serve it up with a sprinkle of coconut or other toppings of your choice!

1 comment:

  1. Yum I'm been wanting to try these in a crockpot :O)